Now it took me a few days the get going. I brought it home on Wednesday, after staff meeting, I went to the health food store (organic) and a produce mart tonight and I made my first juices. So cool!
First, I made the Mean Green Juice recipe from the movie. Here is the recipe:
6 Kale leaves
1 Cucumber
4 Celery stalks
2 Green apples
1/2 Lemon
1 piece of Ginger
I peeled the lemon before I juiced it, as instructed, and I totally forgot the cucumber. It was good. Neither my spouse or the Captain liked it and I didn't offer any to Sir. I will make this again tomorrow. Next, I offered to make a apple kiwi juice for Lewis. He accepted and the Captain suggested we include lemon and lime. So this is what we juiced:
2 apples (whatever was in the house)
1/2 lemon (organic from Sunrise Foods))
1 lime (Pete's Produce)
2 kiwi (also from Pete's)
We did that and the Captain loved it but Daddy thought it was a bit tart. So I tried it again with two apples and two kiwis. I couldn't taste the kiwi at all but the apple juice did not taste like store bought apple juice. It tasted just like apples. I thought that was really cool! I prefer that the store bought apple juice. Now the question is, how many kiwi do we need to juice to balance the apple flavor? I will try it again this weekend and let you know.
I'm really excited. I am not planning to go on a full juice fast but I am hoping that I can use juicing to fill me up so I don't eat as much junk and processed foods. I need to get drink container that seals so that I can make and take juice with me on my travels. I hope to chronicle what I am doing here to keep track of the recipes I use and the ones I create myself.
I look forward to doing this daily. Also wondering what to do with all the by product that I clean out of the juicer afterward. I wonder if it can be used for something? I'm looking that up now.
If you want more info on juicing, there is stuff all over the internet. I used myjuicecleanse.com, shout outs to them for having the Mean Green recipe and three other variations.
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